District Manager, Burger King, Company Operations Job at 3300 Burger King Company, LLC, Miami, FL

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  • 3300 Burger King Company, LLC
  • Miami, FL

Job Description

District Manager, Burger King, Company Operations

Apply locations: Huntsville, AL

Time type: Full time

Posted on: Posted 2 Days Ago

Job requisition id: R1706

Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world.

Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 120 countries and territories. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS.

Job Summary: This position will lead a restaurant management team responsible for meeting operational and organizational objectives while adhering to brand standards. As the District Manager, you will work closely with the corporate office to provide support and feedback around improvement for all aspects of the business (Operations, Marketing, Finance, Technology).

Roles & Responsibilities:

  1. Managing and leading a restaurant management team that will work in maintaining a high level of guest satisfaction.
  2. Creates operational plans to support the execution of company initiatives.
  3. Consistently reviews and responds to guest feedback.
  4. Building a team of high performing team members through proactive recruitment and hiring.
  5. Responsible for all people related decisions, including performance assessments and coaching plans.
  6. Recognizes and reinforces individual and team accomplishments.
  7. Manages restaurant profitability by improving sales and managing controllable costs.
  8. Conduct restaurant audits to review business performance.
  9. Ensure adherence to wage and hour guidelines for all restaurant employees.
  10. Support corporate initiatives through restaurant pilots and feedback programs.
  11. Conduct weekly meetings with RGMs to review results and communicate changes.

Skills & Qualifications:

  1. Strong business leader that can drive specific behaviors.
  2. Proven coaching and training experience.
  3. Ability to manage the overall operations and profitability of multiple stores.
  4. Excellent project management, organizational, and scheduling skills.
  5. Strong verbal and written communication skills.
  6. Bachelor’s degree preferred; 2-4 years of restaurant management or multi-unit experience.
  7. Flexible schedule and ability to travel regularly to assigned restaurants.

Benefits at all of our global offices are focused on physical, mental, and financial wellness. We offer unique and progressive benefits, including a comprehensive global paid parental leave program and free telemedicine and mental wellness support.

Restaurant Brands International and all of its affiliated companies are equal opportunity and affirmative action employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status.

Why work here?

Looking for high impact work in a fast paced and ever changing environment? Then you have come to the right place. RBI is consistently looking for individuals with a passion to learn and desire to make change.

Get In Touch

Introduce yourself to our recruiters and we'll get in touch if there's a role that seems like a good match.

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Job Tags

Full time, Flexible hours,

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